When I read the prompt, I knew I wanted to do a food recipe that reflected how strong my mom is. Strength can be shown in different ways and one of those ways is through adaptability and making the best of what you have. My mom has always inspired me to be a better person and an even better baker. I created Girls Gotta Eat Good Asian Bakery because she taught me to love food and to share that love with everyone.

I was taught from a young age that women were meant to be quiet and pleasant, never loud or angry. When I reached college, I encountered men who took advantage of that mindset and of my naivety. I soon found other women who shared those experiences and felt a similar sense of frustration towards the narrative expected of women.

I have always wanted to learn how to make jewelry, metalsmithing to be exact. During quarantine, I began to explore YouTube videos on the subject. I have been having a blast learning, and there is still so much I want to discover about this medium!